Patented Pyramid Design

Inspired by the iconic pyramid shape, this multi-tier modular structure elevates chocolate displays with a premium aesthetic, enhancing brand recognition and shelf appeal.

Food-Safe Materials

Made from FDA/EC-compliant PET/PS plastics, ensuring non-toxic, odorless, and direct contact safety for chocolates and confectionery.

Luxury Gold Finish

Vacuum metallization or foil-stamping techniques deliver a metallic gold sheen, perfectly matching Ferrero’s golden packaging for a cohesive, luxurious look.

Customization Options

Adjustable sizes (fit various chocolate dimensions), embossed/foil-stamped logos, surface finishes (glossy/matte), and eco-friendly PLA materials.

Cost & Efficiency Benefits

High-volume production: 100,000+ units/day capacity.

Lightweight design reduces shipping costs. MOQ 1,000 units, 7-12-day lead time.

Vacuum-Formed Modular Design

Single-Piece Molding: High-temperature thermoforming ensures precise pyramid structure replication.

Modular Assembly: Individual towers connect via slots/inserts for flexible stacking, saving storage and shipping space.

Shockproof Protection: Custom EVA-padded cavities secure chocolates, preventing damage during transit.

Applications

Chocolates packaging: Holiday gift boxes, wedding favors, luxury retail displays

Other Confections: Truffles, macarons, layered pastry displays

Luxury Packaging: Jewelry, accessories, and delicate item protection

Design & Assembly Schematic

Single Tower: Conical body + base slots for secure chocolate placement.

Multi-Tower Matrix: Horizontal/vertical expansion via interlocking bases.

Flat-Pack Shipping: Disassembled trays minimize space; quick on-site assembly.

Quality Assurance

Fully automated production line (±0.1mm precision).

100% manual inspection for smooth edges and structural integrity.

SGS-certified materials and heavy metal migration test reports.

20+ Years Expertise: Trusted by global confectionery brands and OEMs.